Japanese Steak
A very thin cut of beef that can either be dipped in very hot and eaten or filled with mixed veggies and rolled and cooked in the oven for a few minutes.
Options
$38.99
Fresh Meats
Corned Silverside
$24.00
T-Bone Steak
$39.99
Breast On The Bone
$12.99
Lamb Pieces
$18.99
Rolled Leg Of Lamb
$54.99
Dry Aged T-Bone
$46.99
Gravy Beef
$27.99
Porterhouse Steak
$49.99
Porter House Sirloin
$51.99
Lamb Ribs
$15.99
Rump Steak
$39.99
Beef Ribs
$24.99
Fortnightly Pack
$150.00
Budget Pack
$135.00
Blade Steak
$28.99
Chuck Steak
$25.99
Weekly Pack
$85.00
Rolled Mid-Loin
$56.99
Loin Chops
$24.99
Gourmet Lamb Burgers
$26.99
Marinated Lamb Chops
$23.99
Stuffed Chicken
$34.99
Butterfly Leg Of Lamb
$51.99
Chicken Pack 1
$85.00
Wagyu Scotch Fillet Steak
$75.00
Diced Chicken
$19.99
Y-Bone Steak
$22.99
