Diced Lamb
Stews, casseroles, curries and kebabs. You need to cook on a slow heat to bring out the best in the meat. To tenderize for curries try marinating overnight in yogurt.
Options
$33.99
Fresh Meats
Country Style Sausages
$17.99
Thigh Fillet
$19.99
Weekly Pack
$85.00
Rolled Leg Of Lamb
$54.99
Osso Bucco
$24.99
Chuck Steak
$25.99
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Tender Loin Fillet Steak
$69.99
Rolled Lamb Shoulder
$49.99
Oxtail
$25.99
Wagyu Scotch Fillet Steak
$75.00
Stir-fry Lamb Strips
$38.99
Scotch Fillet
$66.99
Drumsticks
$9.49
Chicken Stir Fry Strips
$19.99
Chicken Pack 2
$70.00
Square Cut Lamb Shoulder
$41.99
Dry Aged T-Bone
$46.99
Fortnightly Pack
$150.00
Lamb Fore-quarter Chops
$21.99
Wings
$9.49
Gerello
$34.99
French Cutlets
$62.99
Porter House Sirloin
$51.99
Y-Bone Steak
$22.99
Top Side Roast
$29.99
Chuck Tender
$26.99
Lamb Backstrap
$30.00
Burger Mince
$18.99
