Diced Lamb
Stews, casseroles, curries and kebabs. You need to cook on a slow heat to bring out the best in the meat. To tenderize for curries try marinating overnight in yogurt.
Options
$33.99
Fresh Meats
Deluxe Pack
$200.00
Marinated Pack
$110.00
Goat Pieces
$23.99
Weekly Pack
$85.00
Diced Chicken
$19.99
Chump Chops
$22.99
Gravy Beef
$27.99
Chicken Pieces
$17.99
Dry Aged T-Bone
$46.99
Wagyu Porterhouse Steak
$60.00
Y-Bone Steak
$22.99
Porter House Sirloin
$51.99
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Tender Loin Fillet Steak
$69.99
Lamb Fore-quarter Chops
$21.99
Square Cut Lamb Shoulder
$41.99
Japanese Steak
$38.99
Fortnightly Pack
$150.00
Chuck Tender
$26.99
Sandwich Steak
$33.99
Monthly Pack
$375.00
Top Side Steak
$29.99
Chicken Wing Nibbles
$17.99
Brisket On The Bone
$19.99
Breast Fillet
$19.99
